Catch - Modern Seafood Cuisine

Serving the Best Seafood in South Eastern North Carolina. Wilmington's Native Son, Chef Keith Rhodes explores the Cape Fear Coast,for the best it has to offer. We feature Wild Caught & Sustainably raised Seafood. Organic and locally sourced Produce & Herbs provide the perfect compliment to our fresh Catch. Consecutively Voted Wilmington's Best Chef 2008, 09 & 2010. Dubbed ?Modern Seafood Cuisine? we offer an array Fresh Seafood & Steaks,including our Signature NC Sweet Potato Salad. Appetizers include our Mouth watering ?Fire Cracker? Shrimp, Crispy Cajun Fried NC Oysters & Blue Crab Claw Scampi, Seafood Ceviche& Conch Fritters to name a few. Larger Plates include Plancha grilled Painted Hills Steaks, Blackend Red Drum Filet, Charleston Crab Cakes, Tempura OBX Scallops, Flounder Escovitch & Pan roasted Queen Trigger fish. Full ABC Permits.We offer our nightly $5 Menu which includes Tapas style Apps, select Wines by the Glass & Mixed Drinks available in Wine Lounge.
Executive chef: Keith Rhodes
Dining Style: Casual Dining
Parking: Private Lot